Cook With Us
Simple, soulful recipes using our single-origin teas and spices
Dinner
Kaju Maluwa is a coconut-milk curry built on soaked whole cashews, toasted whole spices...
Cooked with Lakadong Turmeric
Dinner
Black pepper tofu is a stir-fry built in two stages. First, cornstarch-coated to...
Cooked with Tura Black Pepper
Roman Classic!
Lunch
Cacio e Pepe is an ancient Roman emulsion sauce built from three working ingredients: b...
Cooked with Tura Black Pepper
Dessert
This pudding is built on two layers — saffron-infused milk set with agar, topped with p...
Cooked with Pampore Saffron
Dessert
These are rolled and cut butter cookies made with confectioners' sugar, rose water, lem...
Cooked with Coorg Cardamom
Dinner
Laksa is a coconut-milk curry broth built on a pounded spice paste that gets fried low ...
Cooked with Lakadong Turmeric
Dessert
Poached pears are one of the simplest elegant desserts you can make. Peeled whole pears...
Cooked with Coorg Cardamom
Dessert
Persian love cake is an oil-based almond cake perfumed with rose water, cardamom, and l...
Cooked with Coorg Cardamom
Dessert
This is a no-churn ice cream made by folding a concentrated mango-turmeric reduction in...
Cooked with Lakadong Turmeric
